America's First San Marzano
Rosa was the first company in the United States to import the famous San Marzano tomato.
Try the most talked about tomatoes in the Philadelphia area. Rosa San Marzano tomatoes are the first choice of restaurants. Also available in 108 oz. (#10).
San Marzano tomatoes are a variety of tomatoes that are grown in the region around the town of San Marzano sul Sarno, near Naples, Italy. These tomatoes are known for their elongated shape and deep red color, and they are considered by many to be the best tomatoes for making pasta sauce. They are also often used in canned tomatoes. San Marzano tomatoes are prized for their sweet and slightly acidic flavor, and they are said to have a thicker flesh and fewer seeds than other types of tomatoes, which makes them ideal for cooking.
Ingredients: San Marzano Italian Peeled Tomatoes, San Marzano Italian Tomato Puree, Basil Leaf, Salt & Citric Acid.
Certified guaranteeing their origin.
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