Italy Brand American Pizzelle are traditional Italian waffle cookies that are typically made during the holiday season. They are thin, crispy cookies that are cooked using a special pizzelle iron, which is similar to a waffle iron. The iron has two plates with a patterned design that imprints on the cookies.
The batter for pizzelle is made from flour, sugar, eggs, and butter, along with flavorings such as vanilla or anise. The batter is spooned onto the heated pizzelle iron, and the iron is then closed and cooked until the cookies are golden brown and crispy. Once cooked, the cookies are removed from the iron and allowed to cool on a wire rack.
Pizzelle can be enjoyed plain or they can also be sandwiched together with fillings such as chocolate, cream, or jam. Pizzelle are a popular holiday treat in Italy and are often served with espresso or hot chocolate.
Pizzelle are a delicious and unique dessert that have become popular outside of Italy as well. They are a great option for those who enjoy waffles or thin, crispy cookies and are looking for something a little different.
Size: 7 oz. (199g)
(Average of 18 pizzelle per box)
Ingredients: Enriched Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Liquid Whole Eggs, Pure Canola Oil and/or Pure Cottonseed Oil, Pure Cane Sugar and/or Pure Cocoa and/or Pure Corn Syrup, Natural Flavors (pure anise and/or pure lemon) and/or Natural and Artificial Flavors (vanilla and or almond and/or butter). (No Salt Added).