America's First San Marzano
Experience the authentic taste of Italy with Rosa's San Marzano tomatoes, the first company in the United States to import this famous variety. Grown in the fertile soil of the San Marzano sul Sarno region near Naples, our tomatoes are known for their elongated shape, deep red color, and sweet, slightly acidic flavor.
San Marzano tomatoes are considered by many to be the best tomatoes for making pasta sauce, thanks to their thick flesh and lower seed count, which results in a richer, more flavorful sauce. Our San Marzano tomatoes are hand-picked at peak ripeness and carefully canned to preserve their freshness and flavor.
Whether you're a professional chef or a home cook, Rosa's San Marzano tomatoes are the perfect choice for making your favorite Italian dishes. From classic spaghetti and meatballs to hearty lasagna, our tomatoes will take your cooking to the next level. Available in 107 oz. (#10) cans, they are also the top choice for many restaurants in the Philadelphia area.
So why settle for ordinary canned tomatoes when you can enjoy the authentic taste of Italy with Rosa's San Marzano tomatoes? Try them today and taste the difference for yourself.
Ingredients: San Marzano Italian Peeled Tomatoes, San Marzano Italian Tomato Puree, Basil Leaf, Salt & Naturally Derived Citric Acid.
Certified guaranteeing their origin.